Description

Single Gas Fryer

These features describe a high-quality commercial fryer designed for efficiency, safety, and durability. Here’s a summary highlighting the key features:

1. High Efficiency Cast Iron Burners: Large heat transfer area for efficient cooking.
2. Temperature Control Circuit: Ensures precise temperature management.
3. Fast Temperature Recovery: Quickly returns to the desired temperature after use.
4. 100% Safety Shut-Off: Ensures the appliance is safe to use, automatically shutting off when necessary.
5. Robotically Welded Frypot Tubes and Sides: Stainless steel construction minimizes the risk of leaks.
6. Large Nickel-Plated Fry Baskets: Equipped with heat-protective, vinyl-coated handles for user safety.
7. Durable Stainless Steel Construction: Corrosion-resistant and easy to clean.
8. Oil Cooling Zone: Positioned at the bottom of the tank to prevent food residue from affecting the oil.

This fryer is ideal for commercial kitchens, providing reliability, safety, and ease of maintenance.